Dr.
Harper Values Proanthocyanidins
.....
Tell
us about your first experience with proanthocyanidins.
Three
years ago I attended a nutritional conference in San Francisco where they were
introduced as a therapy for increasing
tendon strength.
About
a year ago I started using proanthocyanidins from pine bark for patients’
treatment and found that my patients were responding well.
When
do you usually suggest the use of proanthocyanidins to your patients?
Every
single time. I think everyone should be using antioxidants, not just
proanthocyanidins, but all the rest of the antioxidants as well. Most foods are
deficient in antioxidants; instead, they are loaded with oxidizing materials
because of the processing, pesticides, and herbicides to which they’re
exposed.
What
impresses you most
about proanthocyanidins?
The
fact that they work.
I
frequently hear about supplements that supposedly work, and when I’ve tried
them with my patients they haven’t worked. I’ve seen some very good results
with my patients who use proanthocyanidins.
I’ve
never found anything that works perfectly for everyone, but they
work for a significant number of my patients.
What
ways have you seen them benefit generally healthy people?
An
increase in energy and a clearer mind. The greatest benefit is that
proanthocyanidins help strengthen the body against future attacks by oxidizing
materials. I believe they will delay aging.
What
are some of the conditions you have recommended proanthocyanidins for?
Peripheral
vascular disease, angina, blood pressure, headaches, multiple sclerosis, and
others. I would like to have all my patients use proanthocyanidins.
How
would you summarize your experience with proanthocyanidins?
Proanthocyanidins
are one of the most important discoveries of this decade because of the wide
ranging effects they have on the renewal of vitamin C, synergistic effects with
other antioxidants, and overall efficacy I have seen in patients.
I
am entirely confident about recommending any of the proanthocyanidins to my
patients. They are an important part of any therapy designed to restore health
or prevent aging.
Free
Radicals cause damage to your health
What
are free radicals? Where do free radicals come from? Can free radicals damage
the body? How can free radicals be controlled?
The
human body is comprised of millions of molecules. Molecules are the basic
building block of the elements in life, such as amino acids, glucose, fatty
acids, etc.
Orbiting
each molecule are electrons that help hold the molecule together. Electrons are
usually associated in pairs. When there is an odd number of electrons in orbit,
the molecules tend to become unstable and reactive. A molecule in this state is
referred to as a free radical.
Free
radicals are found in every facet of life. They are formed in the environment
and are produced internally by the body. Air pollution, tobacco smoke, excessive
radiation, various chemical reactions, toxic waste, pesticides, and herbicides
are only some of the environmental sources of free radicals.
Our
bodies also produce free radicals. The process of breathing produces free
radicals in a reaction process that produces the energy necessary for living
cells to survive.
The
immune system also produces free radicals. When bacteria invade our bodies, the
immune system produces free radicals to help break down and overcome the
infection. It is vital to control the amount of free radicals present to protect
healthy tissue from damage.
Free
radicals can be damaging to the body because of the chain reactions
they produce. When a free radical comes in contact with a stable
molecule, it robs an electron from that molecule. The process continues, passing
from one molecule to the next until it is either contained or cellular damage
results because of that change.
When
a free radical regains the electron that it lost, the cell does not regain its
original form and function; it remains damaged. The process is like an injury. A
burn may eventually heal, but the effected area will contain scar tissue that
never lets the body be restored to its original condition.
The
human body is usually capable of controlling the free radicals produced
internally. Free radicals are dangerous because they are present in massive
quantities externally.
In
an open forum on Pycnogenol, Dr. Lamar Rosquist described what free-radicals can
do to things outside the body. “ They (free radicals) cause steel to rust,
paint to oxidize, and rubber to turn hard. They cause hoses to crack. They wear
out your windshield wiper blades. They cause wood shingles to turn from honey-
colored to gray in one year. They cause cement to become porous; they wreak
havoc with everything outside the body. Now do you think you can breathe
pollution 16 to 20 times a minute, 60 minutes per hour, 24 hours a day, and have
no damage from those free radicals inside your body? Not on your life!”
Dr.
Robert J Willix, Jr. reported that free radicals contribute to three main health
problems: cancer, heart trouble, and arthritis. Controlling the amount of free
radicals in the body can ameliorate 60 adverse health conditions. Dr. Willix’s
answer to the problem is antioxidants. Pycnogenol is an antioxidant which can
counteract the dangerous effects free radicals have on the body.
Proanthocyanidins
are worth the wait
The
best things in life are worth waiting for, right? Case in point: U.S. Patent no.
4,698,360 which took approximately 450 years to evolve.
The
patent is a method of safely extracting proanthocyandin from natural sources
such as strawberries, apples, peanut skins, cranberries, grape seed, and pine
bark, and converting it into safe, concentrated dosages. Oligomeric
Proanthocyanidin (OPC) is an antioxidant which has been proven to enhance the
body’s natural healing processes, specifically by strengthening arteries,
veins; improving skin elasticity; counteracting inflammation; lessening the
effects of stress; and improving visual acuity.
Although
OPCs have been used in their natural forms for centuries, it has taken
considerable time to learn how to harvest them so that our bodies can use them
more efficiently.
The
Indians in Quebec were familiar enough with the healing nutrients found in
plants and trees to heal French explorer Jacques Cartier and his crew from
scurvy in the winter of 1535. The Indians served the ill Frenchmen a brew
extracted from the needles and bark of Canadian pine trees. Within days the
symptoms of scurvy disappeared. Cartier recorded the incident in his book
Voyages au Canada.
Centuries
passed and Cartier’s remarkable survival went unappreciated until the 1950’s
when French researcher Jacques Masquelier found the book and read about the tea
made from pine bark that had saved the lives of Cartier and his crew.
Masquelier
later filed the U.S. Patent for
extraction in 1987. He studied different pine species and found that not
all pine bark had the highly bioactive substances he identified as OPC. He
discovered the French maritime pine, Pinus
maritima, to be one of the richest source of OPC.
Along
with pine bark, grape seed is also a plentiful source of OPC. Research has found
that grape seed naturally contains a level and potency of OPCs comparable to
pine bark. For 20 years, Masquelier’s discovery has undergone rigorous
pharmaceutical testing. OPCs have been shown to be free of side effects and are
noncarcinogenic. A well-known OPC is Pycnogenol, which has helped numerous
conditions such as leg cramps, hemorrhoids, swollen joints, poor circulation,
and inflammatory conditions.
Although
OPCs are a fairly new product in North America, they have been used widely on
the market in France, Finland, Holland, Germany, Italy, Singapore, Korea,
Argentina, and Switzerland.
Since
the Food and Drug Administration does not recognize research done overseas, the
arrival of the product in U.S. markets has been slow, yet revolutionary.
It
has taken 451 years since Cartier’s men drank the tea that eventually launched
Masquelier’s extensive research. Now many researchers, athletes, doctors, and
consumers see the incredible results from taking concentrated doses. They and
other health-conscious individuals will find the health benefits of OPCs worth
the wait.